This asparagus dish makes a perfect accompaniment to your meal, and has a lovely balance of both sweet and savory flavors.
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Ingredients:
- 1 pound asparagus, trimmed
- 1 Tbsp canola oil
- 1 Tbsp honey
- 1 Tbsp apple juice
- 1/4 tsp garlic powder
- 1/4 tsp salt
Preparation:
1. Preheat the oven to 350°F.
2. Whisk together the canola oil, honey, apple juice, garlic powder and salt in a dish. Add the asparagus, and toss together until the asparagus is coated. Lay the asparagus in a shallow baking dish coated with cooking spray.
3. Bake for 10-12 minutes, or until the asparagus is fork-tender.
Serves 4
Per Serving Calories 66
