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Low Calorie Apple Stuffing


Low Calorie Apple Stuffing

Low Calorie Apple Stuffing

Kimberley K. Eggleston
The sweetness of the apples and the crunch of the walnuts makes this apple stuffing an exciting twist on a traditional recipe. This apple stuffing nicely compliments turkey as well as pork.

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes


  • 2 Tbsp butter
  • 3/4 cup chopped onion
  • 1/2 cup chopped celery
  • 1/2 cup chopped carrot
  • 2 Tbsp chopped thyme
  • 2 Tbsp chopped sage
  • 1/2 tsp salt
  • 6 cups toasted bread cubes
  • 1 cup peeled chopped granny smith apples
  • 1/2 cups chopped walnuts
  • 1 1/2 cup vegetable broth


1. Preheat the oven to 350°F.

2. In a large skillet, melt the butter over medium-high heat. Add the onion, celery, and carrot and cook for 5 minutes. Remove from the heat, and add the thyme, sage, and salt.

3. In a large bowl, toss the vegetable mixture together with the breadcubes, apples, and walnuts. Add the vegetables broth, and stir until combined.

4. Pour the stuffing into a 9x13-inch pan coated with cooking spray. Cover with foil, and bake 30 minutes.

Serves 8

Per Serving 175

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