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Garlic Pita Chips

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Garlic Pita Chips

Garlic Pita Chips

Photo © Kimberley K. Eggleston
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These garlic pita chips are flavorful enough to be eaten alone. However, they are even better accompanied by a low-calorie spread, and served as a tasty appetizer or wholesome snack.

Prep Time: 5 minutes

Cook Time: 8 minutes

Total Time: 13 minutes

Ingredients:

  • 3 6-inch whole wheat pitas
  • 1/4 tsp garlic powder
  • 1/8 tsp salt

Preparation:

1. Preheat the oven to 350 degrees.

2. Cut each pita into quarters. Then, cut each quarter in half, making eight pieces per pita. Cut all three pitas.

3. In a small bowl, combine the garlic powder and salt.

4. Place the pita pieces on a large baking sheet, and spray each piece with a small amount of cooking spray. Sprinkle evenly with the garlic and salt mixture.

5. Bake for 8 minutes, or until lightly browned.

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